The most important and best 10 foods for the brain according to scientific studies

Scientific research and studies are always active to find the best ways

Scientific research and studies are always active to find the best ways for human mental and physical health, through a series of studies, scientists have identified the foods that we must choose to maintain our cognitive abilities despite age and the foods we eat play a big role in maintaining the health of the brain.

They can improve certain mental tasks, such as memory and concentration. Because the brain is the body’s control center, it’s responsible for keeping your heart beating, your lungs breathing, and allowing you to move, feel, and think. It’s important that your brain stays active.


Grandmothers often say: “Eating nuts is good for your memory” and they are not wrong, their polyunsaturated fatty acid content will protect our neurons from oxidative stress and will be beneficial for our cognitive abilities. When you’re a bit hungry, choose raw nuts like almonds, walnuts, and cashews, or put them in a salad bowl. It suppresses the appetite without filling your stomach.

2-Fatty fish

When human beings speak approximately mind meals, fatty fish is frequently on the pinnacle of the list. This sort of fish consists of salmon, trout, tuna, herring, and sardines, all of which can be wealthy reassets of omega-three fatty acids.

About 60% of your mind is made from fats, and 1/2 of of this fats is made from omega-three fatty acids. Your mind makes use of omega-three to construct mind and nerve cells, and those fat are critical for gaining knowledge of and reminiscence.

Omega-3s additionally provide many extra advantages in your mind. They might also additionally sluggish age-associated intellectual decline and assist thrust back Alzheimer’s disorder.

On the alternative hand, now no longer getting sufficient omega-three is related to bad gaining knowledge of, in addition to melancholy, so fatty fish is an amazing desire for mind fitness.

Fatty fish is a rich source of omega-3 fatty acids, a major building block for the brain. Omega-3s play a role in sharpening memory and improving mood, as well as protecting your brain from cognitive decline.


If espresso is the spotlight of your morning, you may be happy to pay attention that it is so accurate in your mind, as major substances in espresso — caffeine and antioxidants — can assist help mind fitness.

Caffeine keeps your brain alert by blocking adenosine, a chemical that makes you sleepy Neurotransmitters that make you feel happy, such as dopamine.

One study found that caffeine consumption led to short-term improvements in attention and alertness in participants who completed a cognition test.

Also, long-term coffee drinking is also associated with a reduced risk of neurodegenerative diseases, such as Parkinson’s disease and Alzheimer’s disease.

Coffee can assist improve alertness and enhance temper. It might also provide a few safety towards Alzheimer’s disorder, way to its caffeine and antioxidant content material.

4-Blueberries (known as blueberries)

Blueberries and other dark-colored berries offer anthocyanins, a group of plant compounds with anti-inflammatory and antioxidant effects.

Antioxidants work against both oxidative stress and inflammation, conditions that can contribute to brain aging and neurodegenerative diseases.

Some of the antioxidants in blueberries have been found to accumulate in the brain and help improve communication between its cells. Blueberries are full of antioxidants that may delay brain aging and improve memory.


Curcumin, the energetic element in turmeric, has been proven to move the blood-mind barrier, this means that it may input immediately into the mind and gain cells there. It is a effective antioxidant and anti inflammatory compound that has been related to the subsequent mind advantages:

It might also additionally gain reminiscence, and curcumin might also additionally assist enhance reminiscence in human beings with Alzheimer’s disorder. It might also assist cast off amyloid plaques which are the hallmark of this disorder.

Helps new mind cells grow: Curcumin boosts mind-derived neurotrophic aspect, a sort of boom hormone that facilitates mind cells grow. It might also additionally assist put off age-associated intellectual decline.

Notably, most studies use highly concentrated curcumin supplements at doses ranging from 500-2000 mg per day, which is much more curcumin than most people consume when using turmeric as a spice. This is because turmeric only consists of about 3-6% curcumin.

So while adding turmeric to your food may be beneficial, you may need to use a curcumin supplement under a doctor’s supervision to get the results reported in these studies.

Turmeric and its active compound curcumin have powerful anti-inflammatory and antioxidant benefits, helping the brain, reducing symptoms of depression and Alzheimer’s disease.


Broccoli is full of powerful plant compounds, including antioxidants, and is very high in vitamin K, with 160g of cooked broccoli providing more than 100% of the recommended daily intake.

Some studies in older adults have also linked a higher intake of vitamin K to improved memory and cognitive status.

Also, broccoli contains a number of compounds that give it anti-inflammatory and antioxidant effects, which may help protect the brain from damage. Broccoli contains a number of compounds that have strong antioxidant and anti-inflammatory effects.

7-Pumpkin seeds (white pulp)

Pumpkin seeds contain powerful antioxidants that protect the body and brain from atom damage. they’re additionally a superb supply of magnesium, iron, Zn and copper. All of those nutrients are important for brain health.

Zinc: This element is important for nerve signals. Zinc deficiency has been linked to several neurological conditions, including Alzheimer’s disease, depression and Parkinson’s disease.

Magnesium: Essential for learning and memory Low atomic number 12 levels are coupled to several medical specialty diseases, together with migraines, depression and epilepsy.

When copper levels are out of control, there is a greater risk of developing neurodegenerative disorders, such as Alzheimer’s disease. Iron Iron deficiency is often characterized by brain fog and poor brain function.

8-Dark Chocolate

Dark chocolate and cocoa powder contain a number of brain-boosting compounds, including flavonoids, caffeine, and antioxidants.

Dark chocolate contains 70% or more cocoa. These benefits are not seen with regular milk chocolate, which contains only 10-50% cocoa.

Flavonoids may enhance memory and also help slow age-related mental decline, and according to one study of more than 900 people, those who ate chocolate frequently performed better on a series of mental tasks, including some memory-related tasks, than those who ate chocolate frequently. who rarely eat them. Also, chocolate improves mood greatly.

The flavonoids in chocolate might facilitate defend the brain. Studies have indicated that consumption chocolate, particularly bittersweet chocolate, will boost memory and mood.


Research has shown that eating nuts can improve heart health indicators, and that having a healthy heart is linked to brain health.

One study found that regular consumption of fruity might be connected to a lower risk of psychological feature decline in older adults.

Another 2014 study found that women who ate nuts regularly over several years had a sharper memory compared to those who did not eat nuts.

antioxidant protects cells from atom injury to assist slow mental decline.

And while all nuts are good for your brain, walnuts may have an added advantage, as they also provide anti-inflammatory omega-3 fatty acids.


You can get almost all the vitamin C you need in a day by eating a medium-sized orange, which is very important for brain health given that vitamin C is a key factor in preventing mental decline.

in line with one study, higher levels of vitamin C within the blood were related to enhancements in tasks involving focus, memory, attention, and call speed.

vitamin C is a powerful inhibitor that helps fight free radicals that may injury brain cells. Additionally, vitamin C supports brain health as you age and should shield against conditions like depressive disorder, anxiety, schizophrenia, and Alzheimer’ disease.

You can also get high amounts of vitamin C from other foods such as sweet peppers, guavas, kiwis, tomatoes and strawberries.

Read also : Fish diet to get rid of fat..less solid and healthier

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